WELCOME TO TUITE'S BUTCHERS, DROGHEDA, CO. LOUTH
Multi Award Winning Drogheda Butchers!

Our Awards | Drogheda, Co. Louth Butchers

Tuites Butchers | Drogheda, Co. Louth Butchers

 

Since 1962, we have provided high quality, award-winning meats from our farm, allowing us to guarantee quality from farm to fork. Have you tried our award-winning handmade sausages yet?

If there's one thing we know about in this industry it’s the importance of the use of original recipes to make our produce the best and most unique it can be to separate ourselves from our competition. Our produce has been recognised nationally and internationally by many awards over the years. In most recent years we are proud to have won all of the following:

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Louth Butchers Louth Butcher

  • 3 time Leinster Black Pudding Champions
  • 2 time Leinster white Pudding Champions
  • 2012 All-Ireland white Pudding Champions
  • 2012 All-Ireland Specialty Sausage Champion
  • 3 time Leinster Specialty Sausage Champion
  • 2012 All-Ireland finalist for Dry Cured Ham

Along with dozens more gold medals for our sausages and burgers our produce is proven to be of the highest standard. To keep up with the growing demand for healthier foods we have a large range to accommodate all needs, from lean meats high in protein such as homemade turkey burgers, turkey sausages, turkey steaks, lean cuts of beef chicken pork and lamb to foods free from gluten like our homemade gluten free burgers, goujons, sausages stir frys and many of our homemade oven ready products free from gluten.


Our History

About Us - Drogheda, Co. Louth Butchers

Tuite’s Butchers was established in 1962 by Michael ‘Mick’ Tuite. Michael came to drogheda in 1954 to serve his time as a butcher in Smyths Butchers on West Street. He then opened his own shop at the Bullring in 1962. Due to the building of a new dual carriageway through the Bullring in the early 1970's the original shop had to close and be demolished to accommodate the new road...

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Our Mission

Family-Run Drogheda, Co. Louth Butchers

The most important part of our business has and always will be offering only the best produce for our customers sourced from local farms and suppliers. The industry has changed a lot over the past 20 years but we still believe in a nose to tail style of butchering which means we only buy whole sides of beef, lamb pork which we produce ourselves allowing us to offer the customer every cut of their choice...

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Awards

Internationally & Nationally Recognised Louth Butchers

If there's one thing we know about in this industry it’s the importance of the use of original recipes to make our produce the best and most unique it can be to separate ourselves from our competition. Our produce has been recognised nationally and internationally by many awards over the years...

read more
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Louth Butcher Louth Butchers Louth

Drogheda Butcher Drogheda Butchers Drogheda Louth Butcehrs

Louth Butcehrs

Drogheda Butchers Drogheda Louth Butchers

Louth Butchers